This best kept slimming secret, Flatter Me, was formulated by Hum Nutrition to promote a flatter stomach, healthy digestion, relief from indigestion and bloating, and optimal gut health all around.
Flatter Me is Hum Nutrition’s comprehensive proprietary blend that supports all major phases of nutrient digestion. Specially formulated with a full spectrum of digestive enzymes and an herbal blend, it is designed to optimize protein, carb, fiber and fats breakdown and to help with nutrient absorption and relief from indigestion and bloating. Flatter Me is the result of a one year research project, during which Hum Nutrition analyzed food habits and choices looking at over one million data points, to develop the perfect enzyme for a flatter stomach. These vegetarian capsules are are packed with pure & potent nutrients and like all of their products, gluten-free, non-GMO, GMP certified and sustainably sourced. For a slimmer stomach and healthy digestion, let Flatter Me flatter you.*
- Vegetarian/Vegan, Gluten Free, Non-GMO
- No artificial colors, flavors or preservatives
- 60 capsules / 30 day supply
- Made in the USA
Take one capsule twice a day, with food. Results can be observed in the first day of taking the supplement.
Protease 3.0, Protease 4.5, Protease 6.0, Neutral Bacterial Protease: Protease enzymes break down proteins. The proprietary enzyme blend helps to optimize digestion.
Papain: A powerful digestive enzyme commonly found in the papaya fruit that breaks down tough protein fibers to play a key role in soothing digestive processes.
Lipase: An essential enzyme that helps soothe digestion of fatty lipid substances.
Amylase: The body’s go-to enzyme for digesting starches; it also plays a key role in helping the entire digestive system run smoothly.
Hemicellulase: This enzyme offers to improve nutrient absorption and aide in digestive capacity with super fiber-break down capabilities for an overall health boost.
Beta-Glucanase: Makes up an integral part of the proprietary enzyme blend that breaks down the fiber to improve overall digestion.
Phytase: In the enzyme blend, phytase plays the role of increasing the body’s ability to absorb and assimilate vital minerals including calcium, magnesium and iron for greater digestive efficiency.
Lactase: In the enzyme blend, lactase acts to break down milk sugar (lactose) to support digestive imbalances and offer relief from indigestion and bloating.
Ginger (Rhizome): A strong digestive aid, while also flavorful and aromatic, ginger helps to awaken and energize the body due to strong anti-inflammatory properties.
Fennel Seed: The essential oils in fennel contain basic (anti-acidic) properties that help to soothe digestive issues and facilitate proper absorption of nutrients.
Peppermine (Leaf): This aromatic leaf is cooling and energizing. An ancient herbal remedy for digestive issues, it also helps to relieve stress and soothe the skin.
Bromelain: This anti-inflammatory enzyme is considered an immune system booster, as well as an asset in the protein break-down blend for enhanced digestion.
Full Ingredient List: Protease 3.0, Protease 4.5, Protease 6.0, Peptidase, Bromelain, Neutral Bacterial Protease, Papain, Lipase, Amylase, Glucoamylase, Alpha-Galactosidase, Invertase, Diastase, Hemicellulase, Cellulase AN, Beta-Glucanase, Phytase, Ginger (Rhizome), Fennel (Seed), Peppermint (Leaf), Vegetable Capsule (Cellulose & Water), Rice Bran
Contains NO: Artificial colors, flavors or preservatives; NO wheat, gluten, yeast, milk, eggs, peanuts, soy, shellfish or fish
Our bodies naturally make enzymes to improve digestion and to breakdown foods. However, as we age and if we are under large amounts of stress, our enzyme levels can decrease leading to digestive imbalances. Research shows that broad spectrum enzymes can help breakdown lactose, proteins, carbohydrates, fibers and fats to help improve digestion.
Digestive Enzyme Blend: The University of Michigan Health Center cites studies that link digestive enzymes with multiple health benefits. In a double-blind trial, a form of pancreatic enzymes was shown to significantly reduce gas, bloating, and fullness after a high-fat meal. A later preliminary study of people with indigestion reported significant improvement in almost all of those given pancreatic enzyme supplements. Source: “Digestive Enzymes”. University of Michigan Health System. Peppermint: A Harvard Health Publication cites studies that link peppermint to easing symptoms of indigestion. Source: Robb-Nicholson, M.D., Celeste. “Health Benefits of Peppermint.” Health Beat. Harvard Health Publications. July 2007.Fennel seed: NYU Langone Medical Center cites that some studies hint at a number of potential medicinal effects of fennel or its constituents, such as relaxing smooth muscles, stimulating the flow of bile. Source: “Fennel.” NYU Langone Medical Center.
Beauty starts from within- that is the driving force behind HUM and all of their products. This is why they take the science behind their products so seriously. Their first priority when developing a new formula is to look at the research that exists on how nutrients affect our bodies and how the ingredients we use can impact the wealth of beauty and health issues we aim to address.
During Hum’s R&D process, they collaborate with Registered Dietitians— the best Nutritionists in the field who have gone through intensive certification processes and many years of experience — as well as researchers at top universities. Together, they identify the micro-nutrients your body needs and the natural ingredients that can provide them.
With the support of clinical studies, double-blind trials and experiential research, the ingredients in their formulas are rigorously selected. To ensure the greatest personal benefit with the least environmental impact, all of their ingredients are sustainably sourced, gluten-free, and GMO-free (meaning they avoid ingredients that have been genetically modified and artificially manipulated.) As often as possible, they make their vitamins vegetarian and vegan friendly, and in cases where there is a lack of a plant based alternative, they work actively with their suppliers on developing one.
The idea of HUM was born out of Walter’s (co-owner of Hum Nutrition) personal struggle with his skin and breakouts. Years of trying topical products and prescription drugs had literally left him scarred emotionally and physically. Many of the drugs prescribed worked only on a temporary basis and the breakouts returned year after year. Walter always felt that there was a link between nutrition and his skin but research in the area was hard to come by, with the majority of dermatologists not trained in the field of nutrition. It was only after he met with one of London’s most forward thinking nutritionists that he was able to fix his skin once and for all. Their journey has taken them from London to Northern California, where they met up with leaders in the field of nutrition to further discuss the idea of Hum and the rest is history!
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Warning: Consult your physician before use if you are pregnant, lactating, have a medical condition or are taking any medication.